Spicy & Cheesy Mexican Bean Dip

Spicy & Cheesy Mexican Bean Dip
Spicy & Cheesy Mexican Bean Dip
Indulge in this quick, simple, and irresistibly delicious chip dip, perfect for the patio, sports watching, or any time you want a tasty delight. It's a quick and easy take on traditional Mexican refried bean dip.
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Indulge in this quick, simple, and irresistibly delicious chip dip, perfect for the patio, sports watching, or any time you want a tasty delight. It's a quick and easy take on traditional Mexican refried bean dip.
Servings4people Prep Time5minutes Cook Time10minutes
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Servings 4people Prep Time 5minutes
Cook Time 10minutes
  • Cuisine Mexican
  • Product Smokey Baked Beans
Ingredients
  • 1 jar Snell House Smokey Baked Beans
  • 1/2 cup shredded cheddar cheese Use more if you like it more cheesy. You can also use vegan cheese as long as it has a nice melt factor.
  • 1 - 2 Tbsp Nouri+Bites spicy Mexican seasoning salt See www.nouribites.com to purchase or use your favourite Mexican seasoning
Servings: people
Units:
  • Cuisine Mexican
  • Product Smokey Baked Beans
Ingredients
  • 1 jar Snell House Smokey Baked Beans
  • 1/2 cup shredded cheddar cheese Use more if you like it more cheesy. You can also use vegan cheese as long as it has a nice melt factor.
  • 1 - 2 Tbsp Nouri+Bites spicy Mexican seasoning salt See www.nouribites.com to purchase or use your favourite Mexican seasoning
Servings: people
Units:
Instructions
  1. Heat the beans in a suitably sized pot over medium low heat.
  2. Once the beans are heated through, add the Mexican Seasoning and the cheese.
  3. Stir until fully combined and the cheese if fully melted. Taste and adjust seasoning to your taste.
  4. Serve warm with corn chips, pita bread or chips or nan bread

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