Classic Garlic Asparagus with Lemon Zest
Posted on August 19, 2014 in Uncategorized
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Ingredients
- 1 pound asparagus fresh
- 1/4 cup Classic Garlic Dressing
- 1/2 lemon Zest
Servings:
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Ingredients
Servings:
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Instructions
- Steam asparagus until almost tender (5 min)
- Place in fry pan on medium heat with Classic Garlic Dressing and lemon zest cover and finish cooking (about 3 minutes).
- Serve with a wedge or ½ slice of lemon.
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