Creamy and flavourful with just enough ZING to make you think “southwest”, this new vegan sauce is as addicting as it is versatile. Its mild, with just a hint of heat. Top your nachos, quesadillas or tacos with this tangy sauce to brighten them up; add it to your next sandwich to give it a little extra pizzazz; add it to a pasta dish with spicy chorizo sausage for an entree that will blow your mind!
Tomatoes (tomatoes, tomato juice, calcium chloride), sunflower oil, distilled white vinegar, green peppers, tomato paste (tomatoes), hot sauce (aged red peppers, distilled vinegar, salt), granulated garlic, fresh cilantro, fresh egg yolk, green onion, fresh garlic, sea salt, fresh lemon juice, herbs, spices.